The recipe I based tonight's dinner on was an award winner in a Vegetarian Times contest, and I know now why it placed! SO SO SO GOOD! I tweaked the recipe and made some amazing burritos. Check it out:
2 medium to large sweet potatoes, peeled and diced
1 large onion
2 cups black beans
1 teaspoon vegetable oil
2 heaping teaspoons cumin
1 teaspoon paprika
1 Tablespoon lime juice
salt to taste
whole-wheat tortillas
cilantro to garnish
Preheat oven to 450 degrees. In large bowl, toss sweet potatoes, onions and black beans in oil, cumin, paprika, lime juice and salt. Place in single layer on baking sheet. Bake for 30 to 40 minutes. Makes 6 servings.
No comments:
Post a Comment