1 1/2 cups oats (personal preference as to whether you use quick oats or old fashioned)
1/4 cup margarine (Light Blue Bonnet, Earth Balance or Smart Balance are vegan)
1 cup vanilla soy milk
1 teaspoon baking powder
1/2 teaspoon salt
1/4 cup sweetner of choice (Splenda, brown sugar)
1/4 cup applesauce
1/2 cup dried fruit and nuts (I used dried cranberries in the picture above)
Bake in 8x8 pan at 375 degrees for about 25 minutes. Makes 4 servings--perfect for just two people. It can easily be doubled; just bake in a 9x13 pan. Remember, baked oatmeal is best served warm topped with a little vanilla soy milk.
No comments:
Post a Comment